Communities

Being a player involved in ensuring the economic and social vitality at the local level offers real career prospects while contributing to the creation of a dynamic community.
  • Refugee Food Festival
    Category
    Diversity and inclusion

    Supporting the professional integration of refugee chefs

    13 Jul. 2021
  • Communities
    Diversity and inclusion

    Vanessa Lefranc, Director of Human Resources Development at Elior Group: “Diversity is a company project that concerns our 105,000 employees”

    27 Jan. 2021
  • Communities
    Diversity and inclusion

    Fyntha Parant, Head of Diversity and Equal opportunity at Elior France: “recruiting employees means recruiting people irrespective of their difference”

    19 Nov. 2020
  • Communities
    Diversity and inclusion

    Refugee Food Festival: an Ansamble restaurant promotes Syrian cuisine

    06 Nov. 2020
  • Virginie RH
    Communities
    Diversity and inclusion

    Virginie Brian, Head of HR : “disabled people can exercise the same profession as anyone”

    25 Jun. 2020
  • Cuisine centrale Amboise
    Communities
    Diversity and inclusion

    Inclusion in the kitchen: promote the hiring of local people who usually have no access to employment

    24 Mar. 2020