Training to provide a vegetarian cuisine suitable for children
27 Jun. 2022
Communities
Being a player involved in ensuring the economic and social vitality at the local level offers real career prospects while contributing to the creation of a dynamic community.
Communities
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“I expressed my desire to advance my career and they trusted me”
08 Jun. 2022 -
“Looking back over my career, I realize that I have indeed come a long way. It makes me proud!"
13 Jan. 2022 -
12 employees graduate from Elior’s career-development training program to become new sector managers
04 Nov. 2021 -
Training cooks to adopt correct anti-waste gestures
04 Oct. 2021 -
Elior chef video portraits: discover the talents and personalities of Elior’s kitchen teams
12 Jul. 2021 -
The story of a career built on mobility within Elior Services
23 Mar. 2021 -
Elior Chief Employment Officer Vincent Bohelay: “our human resources policy has always promoted and encouraged mobility”
17 Mar. 2021 -
The Food Academy: a training and creation center for Italian chefs
23 Jun. 2020 -
Serge Konayao, Elior Services site manager : “start at the bottom and move up the professional ladder“
27 Apr. 2020 -
Arran McDowell, Safety Director : ”In 2019, more than 50,000 employees took at least one training course on health and safety”
17 Mar. 2020