Cuisine
Recipes

The correct gestures to use to consume better: exotic water-free couscous

Semoule
A delicious couscous recipe that limits your water consumption in the kitchen.

Ingredients for 4 persons
  • 2 oranges
  • ½ lime
  • 1 tbsp of orange blossom
  • Raz el Hanout
  • 3 dried apricots
  • 3 fresh mint leaves
  • 3 fresh coriander stalks
  • 200g couscous
  • Fleur de sel
  1. Squeeze the oranges and the lime; add the orange blossom, the raz el hanout and the apricots, coarsely chopped.
  2. Wash and chop the mint leaves and coriander stalks as finely as possible. Spray the couscous with the juice and herbs.
  3. Let the couscous absorb the liquid, stirring occasionally with a fork.
  4. Serve in glasses. Garnish with a few fleur de sel seeds.

Commentaires(0)

Be the first to comment!

More articles

Category
Recipes

Praline log, chocolate shavings and Christmas clementines

17 Dec. 2020
Category
Recipes

“Bredele” Christmas cookies topped with vegetale royal icing

10 Dec. 2020

Creating recipes designed to encourage people with disabilities to eat fruit and fresh vegetables

03 Dec. 2020