Cuisine
Recipes

Pepper and courgette gaspacho

Gaspacho
During the 2020 and 2021 sports seasons, Elior chefs will be cooking meals for the professional racing cyclists of the Total Direct Energie team. Try out this recipe created especially for professional cyclists.

Ingredients for 4 persons
  • 1.6 kg of courgettes
  • 2 red peppers
  • ½ clove of garlic
  1. Wash and peel the courgettes and peppers. Cook them in boiling water.
  2. Drain and put the cooking water to the side.
  3. Add the garlic and mix everything together.
  4. Salt and pepper and place in a cool place.

The recipes for cyclists are designed to meet the very strict nutritional criteria to boost the champions’ performance for each leg of the race.

Commentaires(0)

Be the first to comment!

More articles

Colonie de vacances

School-vacation camp chef, Antoine Morgado: "I cook meals that really give the children the feeling they’re on vacation"

26 Jul. 2021
Tarte tomates
Category
Recipes

Summer recipe: thin crust tomato tart

15 Jul. 2021
Innovaction

Special day dedicated to innovation designed to step up the transformation of contract catering

06 Jul. 2021