Contract catering[10]

Nutri-Score: adapt to contract catering an efficient and useful public health tool

20 Mar. 2020
Cuisine centrale

COVID 19: contract catering meets growing expectations in terms of hygiene and food safety

15 Apr. 2020
Cantine d'entreprises

Displaying the carbon footprint of recipes in restaurants for greater transparency

05 Oct. 2020

Central-kitchen food donations to limit food waste

14 Oct. 2020

Limiting food waste in corporate restaurants thanks to Too Good To Go

16 Oct. 2020