Well-being Food security Food hygiene and safety; a fundamental issue for contract catering 09 Sep. 2020
Well-being Nutrition Nutri-Score: adapt to contract catering an efficient and useful public health tool 20 Mar. 2020
Well-being Food security COVID 19: contract catering meets growing expectations in terms of hygiene and food safety 15 Apr. 2020
Planet Carbon impact Displaying the carbon footprint of recipes in restaurants for greater transparency 05 Oct. 2020
Communities Skills development The Food Academy: a training and creation center for Italian chefs 23 Jun. 2020
Communities Diversity and inclusion Refugee Food Festival: an Ansamble restaurant promotes Syrian cuisine 06 Nov. 2020