Nutrition[16]

Feeding professional cyclists: the challenge for Elior’s Director of Nutrition, Véronique Mourier

03 Sep. 2020

Nutri-Score: adapt to contract catering an efficient and useful public health tool

20 Mar. 2020

Nutri-Score makes its debut in the school canteen to educate children and adolescents and better inform their parents

01 Sep. 2020
Repas végétarien

Vegetarian meals adapted to meet the needs and tastes of children and adolescents in school canteens

01 Oct. 2020
Cantine d'entreprises

Displaying the carbon footprint of recipes in restaurants for greater transparency

05 Oct. 2020