Well-being Nutrition Feeding professional cyclists: the challenge for Elior’s Director of Nutrition, Véronique Mourier 03 Sep. 2020
Well-being Nutrition Nutri-Score: adapt to contract catering an efficient and useful public health tool 20 Mar. 2020
Well-being Nutrition Nutri-Score makes its debut in the school canteen to educate children and adolescents and better inform their parents 01 Sep. 2020
Communities Skills development The Food Academy: a training and creation center for Italian chefs 23 Jun. 2020
Planet Sustainable produce Increase the proportion of locally grown produce in meals: the Adour kiwi 11 Mar. 2020
