We enhance the value of our meals in relation to their impact on society, human beings and the environment.
Press releases
08 April 2024
Human resources
Elior Group strengthens its apprenticeship policy with its Apprenticeship Training Center in France (In French)
Our activities
![](/sites/www.eliorgroup.com/files/styles/paragraph_2_blocks_mobile/public/2022-01/restauration_0.jpg.webp?itok=3SzkSoYv)
Contract catering
Offering personalized solutions and innovative catering concepts to the worlds of education, business and healthcare.
![](/sites/www.eliorgroup.com/files/styles/paragraph_2_blocks_mobile/public/2023-09/AdobeStock_83796566_0.jpeg.webp?itok=I-TLixN5)
Services
Preserving buildings, ensuring the well-being of the occupants and making towns and cities more dynamic.
![](/sites/www.eliorgroup.com/files/styles/key_figures_large/public/2022-01/convives.png.webp?itok=8UgobEN-)
3,1 million
guests per day
![](/sites/www.eliorgroup.com/files/styles/key_figures_large/public/2022-01/localisation-sites.png.webp?itok=UcZS6zWf)
20,200
restaurants and points of sale
![](/sites/www.eliorgroup.com/files/styles/key_figures_large/public/2022-01/employes.png.webp?itok=9CpzVlTy)
133,000
employees
![](/sites/www.eliorgroup.com/files/styles/key_figures_large/public/2022-01/globe.png.webp?itok=7PjPAe6H)
9
countries